Stewart Sturge is our Chef and will be doing all of the cooking at the Corner Cupboard.
During the 70's and 80's he worked at many of the premier Hotels in the Area. such as the Carlton Hotel, The De La Bere, The Lilleybrook Hotel and also the Frogmill. Then Moving out of the area to the Old Barn at Glooston where he was the owner with his friend and Business Partner Charles Edmondson- Jones.
As well as lunches and full evening meals, the corner cupboard welcomes visitors to have breakfast with us during the busy Cheltenham Race Week.
Please telephone us to make a breakfast booking as everywhere will be extremely busy during the whole of race week .
After selling the Business in 2000 Stewart worked as head Chef of Houstons in Leicester. This being a destination venue offering Live Music and top quality food.
